Commercial Gas Cookers
Commercial Gas Cookers provide instant, powerful heat and precise flame control for professional chefs. Perfect for restaurants, hotels, schools, and catering facilities, these heavy-duty units combine open burners with integrated ovens for versatile, high-output cooking. Built for efficiency, durability, and easy cleaning, gas cookers remain the top choice for busy commercial kitchens across Ireland.
- Instant heat and accurate flame control
- Available in 4-, 6-, and 8-burner options
- Integrated ovens for flexible menu preparation
- Heavy-duty stainless steel and cast-iron build
- Delivered and serviced nationwide by Caterboss
How to choose a commercial gas cooker
- Burner configuration: choose 4 burners for smaller setups or 6–8 for high-volume kitchens
- Oven type: static for baking, fan-assisted for roasting and rapid recovery
- Fuel type: confirm compatibility with natural gas or LPG supply
- Cleaning: removable trivets and drip trays simplify daily maintenance
- Safety: opt for flame-failure devices and robust thermostatic control
Maintenance and operation
- Clean burners and hob surfaces daily to prevent carbon build-up
- Check gas hoses and connections periodically
- Schedule annual service for calibration and safety checks
- Keep ventilation clear for efficient performance
Why buy from Caterboss
- Reliable supplier to Ireland’s catering and hospitality sector
- Finance and leasing options available on all major models
- Nationwide delivery and technical aftersales support
Looking for durable, high-performance gas cookers? Contact Caterboss at (01) 687 5772 or explore our full range of commercial cookers