Ivory

Ivory Tableware brings a classic, neutral look to hot drink service in busy Irish cafes, hotels, restaurants and catering venues. This collection includes ivory mugs, latte mugs, stacking tea cups, saucers and milk jugs designed for professional use. The soft ivory tone complements any crockery range and enhances presentation front of house. Built for commercial environments, these pieces balance style, durability and efficient service, helping you maintain a tidy, coordinated beverage station.

• Ivory stacking tea cups and saucers that save space while keeping your hot drink service coordinated.
• Standard and latte mugs in matching ivory finishes, ideal for coffee, tea and speciality drinks.
• Compact ivory milk jugs for serving milk or cream at breakfast buffets, cafes and hotel lounges.
• Stackable designs that maximise storage in back of house cupboards and barista stations.
• Durable commercial-grade crockery suitable for frequent use in restaurants and contract catering.
• Neutral ivory colour that pairs easily with existing plates, bowls and table presentation pieces.

How to choose the right Ivory Tableware

• Consider the cup and mug capacities you need for espresso, standard tea and coffee, or larger latte servings.
• Check whether stacking designs will help you save shelf and gantry space in your barista or service area.
• Match the ivory finish to your existing plates, bowls and tableware for a consistent front of house look.
• Think about service style, from sit-in cafes and hotel lounges to breakfast buffets and conference catering.
• Estimate daily volumes so you can choose pack sizes that keep you covered during peak service.
• Review handle shapes and jug spouts for comfortable grip and drip-free pouring by staff and guests.

Care and maintenance

• Wash ivory cups, mugs and jugs promptly after service to prevent staining from tea and coffee.
• Use non-abrasive detergents and soft cloths to protect the glaze and maintain a smooth finish.
• Check stacked items regularly for chips or cracks and remove damaged pieces from service.
• Allow crockery to cool before stacking tightly to reduce the risk of thermal shock and breakage.
• Follow manufacturer guidance on dishwasher use and temperature settings for long-lasting performance.
• Store cups, saucers and jugs on stable shelves or racks to avoid knocks in busy kitchens and bars.

Explore our wider crockery, porcelain tableware and table presentation ranges to complete your hot beverage and dining setup.

Need help choosing? Call Caterboss on (01) 687 5772.