Blog posts tagged with 'How To Guide'

Clean and maintain the Combisteel 7450.0265 freezer condenser coil, stainless steel cabinet, gaskets, and drain lines with manufacturer-approved steps.

Technical specifications, dimensions, capacity, and standard features for the Blizzard BMC3 triple hinged glass door commercial display chiller.

Learn how to safely light, adjust flame settings, and shut down the Combisteel 7178.1230 gas wok burner in commercial catering environments.

Combisteel 7178.1225 tabletop gas wok burner guide for lighting, flame adjustment, shut-down, and routine maintenance in commercial catering environments.

Key specifications and features for the Blizzard BMC2 double glass door display chiller, including dimensions, capacity, and temperature range.

Technical specifications, dimensions, and standard features for the Blizzard BMC1 single glass door display chiller.

Follow manufacturer steps to safely defrost, drain meltwater, clean, and restart your Combisteel 7086.0050 glass-lid chest freezer.

Official Caterboss defrosting instructions for the Combisteel 7086.0045 chest freezer, including frost thresholds, drainage steps, and safety rules.

Step-by-step guide to cleaning and sterilising the Blizzard BIM90 commercial ice maker, covering auto clean, sanitising, rinsing, and safety steps.

Learn how to safely run the automatic cleaning, sanitising, and rinse cycles on the Blizzard BIM25 commercial ice maker in your catering kitchen.