New Champagne Glasses

New Champagne Glasses bring a refined finish to any celebration, from hotel banquets and restaurant service to weddings and bar events. This range covers classic champagne flutes, vintage-style coupes and saucers in a choice of capacities to suit every pour. Designed for professional hospitality, these glasses showcase bubbles and colour while remaining durable enough for busy commercial use. Their elegant shapes enhance presentation, speed service and help maintain a consistent, premium guest experience.

• Selection of champagne flutes, coupes and saucers for bars, hotels, restaurants and event venues.
• Capacities from compact 170ml coupes to generous 290ml glasses for signature serves and cocktails.
• Durable commercial-grade glass and crystal-style finishes for long-lasting clarity and impact.
• Modern straight-sided designs and timeless vintage silhouettes to match any table or bar style.
• Multi-pack options ideal for kitting out new openings, refurbishments or large function spaces.
• Compatible with commercial glasswashers for fast turnaround during busy service.

How to choose the right New Champagne Glasses

• Match glass capacity to your standard champagne and sparkling wine serve, as well as any champagne cocktails on your menu.
• Decide between tall flutes for maximum bubble retention or wide coupes and saucers for a more vintage, cocktail-focused presentation.
• Consider the style of your venue and choose silhouettes that complement your existing wine and cocktail glassware.
• Check pack sizes and total quantity required for peak service, functions and banqueting so you always have spare stock.
• Look for toughened or commercial-grade glass if your site has high turnover or frequent event use.
• Ensure the glasses fit your existing glass racks and storage space behind the bar or in the glasswash area.

Care and maintenance

• Wash New Champagne Glasses in a commercial glasswasher using appropriate detergent and rinse aid for maximum clarity.
• Avoid abrasive pads or harsh chemicals that can scratch or dull the glass surface over time.
• Use correctly sized glass racks to protect rims and stems during washing, transport and storage.
• Allow glasses to air dry fully before stacking or storing to prevent odours and water spots.
• Inspect regularly for chips or cracks and remove damaged glasses from service for guest safety.
• Polish with a clean, lint-free cloth to maintain a crystal-clear finish for premium presentation.

Explore our wider glassware, wine glasses, beer glasses and bar accessories ranges to complete your front of house and bar setup.

Need help choosing? Call Caterboss on (01) 687 5772.