Martini Glasses

Martini Glasses are essential for presenting signature cocktails with style in busy Irish bars, restaurants, hotels and event venues. This range covers classic V-shaped martini glasses, coupe styles and vintage-inspired designs in a choice of capacities. Ideal for serving martinis, cosmopolitans, margaritas and other mixed drinks, they help create a consistent, professional look on the bar. Tough commercial glass construction supports frequent service while maintaining clarity and elegant presentation.

• Classic and contemporary martini glass shapes, including coupe and vintage styles for premium cocktail service.
• Multiple capacities from compact 160ml glasses to larger 275ml options to suit different cocktail recipes.
• Durable commercial-grade glass designed for repeated use in busy hospitality environments.
• Options from leading brands such as Olympia, Utopia, Onis and Chef & Sommelier for reliable quality.
• Ideal for serving martinis, margaritas, champagne cocktails and dessert-style serves in bars and restaurants.
• Pack sizes tailored for trade buyers, helping you standardise glassware across your venue.

How to choose the right Martini Glasses

• Match the glass capacity to your cocktail menu, allowing room for garnish and avoiding overfilling during service.
• Choose between classic V-shaped bowls or coupe-style martini glasses depending on your bar's look and style of serves.
• Consider stem height and base stability to balance elegance with practicality on busy bar counters.
• Select heavier-duty commercial glass for high-volume venues where glasses are in constant use and washing cycles.
• Plan pack quantities so you have enough martini glasses to cover peak service, functions and breakage allowance.
• Coordinate martini glass designs with your wider glassware range for a consistent front-of-house presentation.

Care and maintenance

• Wash martini glasses in a commercial glasswasher using appropriate chemicals to maintain clarity and hygiene.
• Avoid abrasive pads or harsh cleaners that can scratch the glass and dull the finish over time.
• Allow glasses to air dry fully before stacking or storing to prevent odours and water spots.
• Inspect rims regularly for chips or cracks and remove damaged glasses from service immediately.
• Store glasses upright or on dedicated glass racks to reduce the risk of breakage and speed up service.
• Train staff on correct handling, polishing and carrying techniques to extend the life of your glassware.

Explore our wider glassware, cocktail glasses, bar supplies and beverage service ranges to complete your bar setup.

Need help choosing? Call Caterboss on (01) 687 5772.