Waiting Gloves

Waiting Gloves are essential for creating a polished, professional look for front of house and service staff in restaurants, hotels, bars and event venues. This range includes classic white waiting gloves designed to complement formal uniforms and elevate the overall presentation of your team. Made from comfortable, breathable materials, they are suitable for long shifts in busy dining environments. Durable construction helps maintain hygiene and a pristine appearance service after service.

• Classic white waiting gloves to complete formal waiter and waitress uniforms.
• Comfortable, breathable fabrics designed for extended wear during busy service.
• Multiple sizes available to ensure a secure, professional fit for all staff.
• Smart, polished appearance ideal for fine dining, banqueting and hotel service.
• Durable materials suitable for repeated use while maintaining a clean look.
• Suitable for restaurants, hotels, catering events and corporate hospitality.

How to choose the right Waiting Gloves

• Consider the level of formality in your venue and choose glove styles that match your existing staff uniforms.
• Select sizes that provide a snug but comfortable fit so staff can handle plates, cutlery and glassware safely.
• Look for breathable, lightweight fabrics if your team work long shifts in warm dining rooms or banqueting spaces.
• Think about colour consistency, usually classic white, to align with your brand and front of house dress code.
• Estimate how many pairs you need per staff member to allow for rotation, washing and replacement during busy periods.
• Check product specifications for suitability in restaurant, hotel, bar or event catering environments.

Care and maintenance

• Follow the manufacturers washing instructions to maintain colour, shape and comfort over time.
• Wash gloves regularly to uphold hygiene standards and a crisp, professional appearance.
• Avoid harsh bleaches or abrasive detergents that can weaken fabric and shorten glove life.
• Allow gloves to dry fully before reuse and store them in a clean, dry area away from kitchen grease.
• Inspect regularly for thinning fabric, stains or damage and replace worn pairs promptly.
• Keep spare, freshly laundered gloves on hand so staff can change quickly during service if needed.

Explore our wider staff uniforms, aprons and chefs clothing ranges to complete a consistent, professional look across your team.

Need help choosing? Call Caterboss on (01) 687 5772.