Non Slip Mats

Non Slip Mats provide a safe, stable surface in busy commercial environments where spills, grease and constant foot traffic are everyday realities. This range includes entrance mats, rubber anti-fatigue mats and grease-resistant flooring solutions designed for professional use. Ideal for commercial kitchens, bars, hotels, canteens and retail entrances, they help reduce slips while protecting floors. Their cushioned, ergonomic design supports staff comfort, improves posture and helps maintain productivity during long shifts.

  • Heavy-duty rubber non slip mats designed for high-traffic commercial kitchens and prep areas.
  • Grease-resistant anti-fatigue mats that combine traction with ergonomic cushioning for staff on their feet all day.
  • Large entrance mats to trap moisture and dirt at doorways, reducing slip hazards and floor wear.
  • Open-hole designs that allow liquids and debris to drain through, keeping walking surfaces drier and safer.
  • Durable construction engineered to withstand constant use in restaurants, bars, hotels and production areas.
  • Easy-to-clean surfaces that can be washed down or hosed, supporting hygiene and quick turnaround between shifts.
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Picture of Large Entrance Mat 90x150cm - EMT915

Large Entrance Mat 90x150cm - EMT915

RRP €53.98 +VAT Now: €41.52 +VAT
Picture of Jantex Rubber Grease Resistant Anti Fatigue Mat Red 1500 x 900mm - GF017

Jantex Rubber Grease Resistant Anti Fatigue Mat Red 1500 x 900mm - GF017

RRP €135.19 +VAT Now: €103.99 +VAT

How to choose the right Non Slip Mats

  • Measure the area you need to cover, including entrances, cooklines and service routes, to ensure mats fit without creating trip points.
  • Consider whether you need grease-resistant rubber for fryers and cooklines, or standard non slip mats for dry or front-of-house areas.
  • Decide between solid and open-hole designs depending on how much liquid or debris is present on the floor.
  • Match the thickness and cushioning level to staff standing times, choosing higher comfort for long shifts in prep or pass areas.
  • Think about cleaning routines and select mats that can be easily lifted, washed and dried within your existing hygiene schedule.
  • Review colour and style options where mats will be visible to customers, such as hotel lobbies, bars and reception areas.

Care and maintenance

  • Lift and clean mats regularly, washing with mild detergent or degreaser to remove grease, food residues and dirt.
  • Allow mats to dry fully before putting them back in place to maintain grip and prevent odours or bacterial growth.
  • Inspect edges and surfaces frequently for curling, cracks or excessive wear and replace damaged mats promptly.
  • Avoid harsh solvents or highly abrasive cleaners that can degrade rubber and reduce non slip performance.
  • Periodically move or rotate mats in very high-traffic zones to spread wear and extend service life.
  • Store mats flat when not in use to prevent warping and to keep the surface even and safe underfoot.

Explore our wider cleaning, safety mats and floor care ranges to complement your non slip flooring and support a safer workplace.

Need help choosing? Call Caterboss on (01) 687 5772.