Kitchen Cupboards

Kitchen Cupboards in this range are heavy-duty stainless steel storage units designed for busy commercial kitchens, cafes, hotels and canteens. The selection includes both wall-mounted and floor-standing cupboards to keep equipment, ingredients and utensils safely stored yet easy to reach. Available in popular widths such as 900mm, 1200mm and larger, they help you maximise every part of your kitchen layout. Robust construction supports hygiene, improves organisation and creates a clean, professional workspace.

• Wall-mounted stainless steel cupboards that free up floor space while keeping everyday items close at hand.
• Floor-standing storage cupboards offering stable, high-capacity storage for heavier equipment and bulk supplies.
• Multiple widths including 900mm, 1200mm and wide units to suit different wall runs and preparation areas.
• Durable stainless steel construction that resists corrosion, is easy to wipe down and supports strict hygiene standards.
• Suitable for restaurants, hotels, takeaways, schools and catering facilities needing organised dry storage.
• Sleek, professional finish that matches other stainless steel benches, sinks and shelving for a unified kitchen look.

How to choose the right Kitchen Cupboards

• Measure the available wall and floor space carefully, allowing for doors to open fully and for safe movement around the kitchen.
• Decide between wall-mounted and floor-standing cupboards based on whether you need to save floor space or maximise storage capacity.
• Select widths such as 900mm, 1200mm or wider units to align with existing prep benches, sinks and refrigeration runs.
• Consider internal storage needs, such as shelf loading, number of shelves and the size of items you plan to store.
• Match the cupboard finish and design with your existing stainless steel equipment for a consistent, professional appearance.
• Think about service style and access, positioning frequently used items in wall cupboards near prep and cooking stations.

Care and maintenance

• Clean stainless steel surfaces daily with mild detergent and warm water, then dry thoroughly to prevent water marks.
• Avoid abrasive pads or harsh chemicals that can scratch or dull the stainless steel finish over time.
• Check hinges, door catches and wall fixings regularly to ensure doors close smoothly and cupboards remain securely mounted.
• Wipe up spills immediately, especially acidic ingredients, to protect surfaces and maintain hygiene standards.
• Schedule periodic deep cleans inside cupboards, removing shelves where possible to access corners and joints.
• Do not overload shelves beyond the manufacturer recommendations to prevent warping or damage to fixings.

To complete your storage setup, explore our matching stainless steel tables, wall shelves, modular shelving kits and gastronorm storage solutions.

Need help choosing? Call Caterboss on (01) 687 5772.