Air Purifiers and Sanitisers

Air Purifiers and Sanitisers help you maintain cleaner, safer indoor air in busy commercial environments. This range includes portable air purifiers, sanitisers and climate control units designed to reduce dust, allergens, odours and airborne pathogens. Ideal for restaurants, cafes, hotels, offices and healthcare settings, they support better hygiene and guest comfort. Robust construction and advanced technology make them suitable for continuous use in demanding Irish hospitality operations.

• Portable air purifiers with multi-stage filtration for dining rooms, reception areas and open-plan spaces.
• Units featuring HEPA and activated carbon filters to capture fine particles and neutralise odours and VOCs.
• Sanitising systems using UV-C or similar technology to reduce airborne bacteria and viruses in food preparation zones.
• Energy-efficient models with smart sensors that adjust output based on real-time air quality.
• Compact, mobile designs that are easy to position around front-of-house or back-of-house areas as needs change.
• Selected models combining air conditioning and heating functions to maintain comfortable temperatures year-round.

How to choose the right Air Purifiers and Sanitisers

• Assess the size and layout of your room so you can match the purifier's coverage area and airflow to your restaurant, bar or office space.
• Check filtration type, opting for HEPA and activated carbon filters where fine particles, smoke or strong food odours are a concern.
• Consider noise levels if the unit will run in dining rooms, hotel lobbies or meeting spaces where quiet operation is important.
• Look for energy-efficient models with auto or eco modes to keep running costs under control during long operating hours.
• Decide whether you need additional features such as UV-C sanitising, heating, cooling or remote control for flexible operation.
• Review maintenance requirements, including filter replacement intervals and availability of spare parts for commercial use.

Care and maintenance

• Follow the manufacturer's schedule for replacing HEPA and carbon filters to maintain airflow and purification performance.
• Vacuum or wipe pre-filters regularly to remove dust build-up and reduce strain on the main filtration stages.
• Clean external surfaces with a soft cloth and mild detergent, avoiding abrasive pads or harsh chemicals that may damage housings.
• Ensure air inlets and outlets are kept clear of obstructions so the unit can circulate air effectively and safely.
• If your model uses UV-C or similar technology, have lamps inspected and replaced according to the recommended service interval.
• Unplug units before cleaning or moving them, and position cables safely to prevent trips in busy commercial areas.

Pair your air treatment equipment with our wider cleaning chemicals, washroom products and waste management ranges to support a complete hygiene strategy.

Need help choosing? Call Caterboss on (01) 687 5772.