Plastic Tables

Plastic Tables provide a durable, low-maintenance solution for busy hospitality venues, from cafes and canteens to hotels and event spaces. This range includes commercial-grade plastic dining tables in a choice of shapes and sizes to suit indoor and outdoor layouts. Designed for stability and easy cleaning, they help you turn tables quickly while maintaining a professional look. Lightweight and folding options support fast setup and breakdown, while heavier-duty models offer long-term reliability in high-traffic areas.

• Commercial plastic dining tables in round, square and rectangular formats for flexible seating plans.
• Folding plastic tables that pack flat for transport and storage, ideal for banqueting and event hire.
• Stackable plastic tables to maximise back-of-house storage space in cafes, hotels and function rooms.
• Weather-resistant designs suitable for terraces, beer gardens, patios and outdoor dining areas.
• Models with aluminium or metal legs for added strength and stability in demanding commercial use.
• Lightweight options for mobile catering and pop-up events, alongside robust tables for permanent installations.

How to choose the right Plastic Tables

• Measure your available floor space and choose table shapes and sizes that allow comfortable circulation for staff and guests.
• Decide between fixed, folding or stackable tables depending on how often you reconfigure layouts or store furniture.
• Consider the balance between lightweight portability for events and the extra stability needed for permanent dining areas.
• Check leg construction, such as aluminium or steel frames, for strength, wobble resistance and long-term commercial use.
• Match colours and finishes to your existing chairs and decor to create a consistent front-of-house presentation.
• Plan capacity based on peak service, ensuring enough tables to handle busy periods without overcrowding.

Care and maintenance

• Wipe down table tops between services with food-safe cleaning products to maintain hygiene standards.
• Avoid abrasive pads or harsh chemicals that can scratch or dull plastic surfaces over time.
• Inspect legs, fixings and folding mechanisms regularly and tighten or replace components as needed.
• Store folding and stackable tables on level surfaces to prevent warping and to protect edges and corners.
• For outdoor use, clean off bird droppings, leaves and debris promptly to preserve appearance and hygiene.
• During extreme weather or long off-season periods, store tables indoors or under cover to extend service life.

Pair these tables with matching commercial chairs, outdoor furniture and hotel equipment to complete your dining and event setup.

Need help choosing? Call Caterboss on (01) 687 5772.