Wooden Tables
Wooden Tables provide a warm, professional look for cafes, restaurants, hotels and bars while standing up to daily commercial use. This range includes complete dining tables, bistro tables, folding options and poseur height designs in round and square formats. Many models combine solid ash or other hardwood tops with sturdy aluminium or steel frames for reliable performance indoors and outdoors. Designed for busy Irish hospitality venues, these tables balance durability, easy cleaning and attractive presentation to enhance any dining space.
- Complete wooden dining tables in compact and standard sizes for restaurants, cafes and hotel dining rooms.
- Round and square bistro tables ideal for terraces, pavement seating and intimate two-person settings.
- Poseur height wooden tables suited to bar areas, casual dining zones and standing drinks service.
- Wood and aluminium or steel constructions offering strength, weather resistance and low maintenance.
- Stackable and folding designs that simplify storage and allow flexible layouts for events and peak times.
- Light and dark wood finishes to match existing chairs, table tops and overall interior decor.
Bolero Bistro Dining Table Slatted Mango Wood Top Black Frame 650mm - HZ812
Bolero Bistro Dining Table Slatted Mango Wood Top Gunmetal Frame 650mm - HZ813
Bolero Bistro Dining Table Mango Wood Top Gunmetal Frame 1450mm - HZ809
Bolero Bistro Dining Table Mango Wood Top Black Frame 1450mm - HZ808
How to choose the right Wooden Tables
- Measure your floor area and plan clear walkways so tables fit comfortably without restricting staff or guest movement.
- Decide on table shapes and sizes based on your service style, from compact two-seaters to larger rectangular options for groups.
- Choose materials such as solid ash, mango or acacia wood with aluminium or steel frames for the right balance of weight and durability.
- Consider whether you need indoor-only tables or models specifically designed to withstand outdoor weather conditions.
- Match table height to your seating, selecting standard dining height for chairs or poseur height for stools and bar areas.
- Look for stackable or folding designs if you regularly reconfigure layouts for functions, events or seasonal terraces.
Care and maintenance
- Wipe wooden tops daily with a mild detergent solution and soft cloth, avoiding harsh chemicals that can damage finishes.
- Use coasters and table protectors where possible to reduce heat, moisture and stain damage on wood surfaces.
- Inspect frames, fixings and feet regularly, tightening loose screws and replacing worn glides to protect floors.
- For outdoor use, clean off debris promptly and store tables under cover or indoors during extreme weather.
- Re-oil or refinish solid wood tops as recommended by the manufacturer to maintain appearance and water resistance.
- Avoid dragging tables across floors; lift and move them carefully to prevent strain on joints and legs.
Pair your tables with matching chairs, bar stools and outdoor furniture, and explore our wider furniture and hotel equipment ranges to complete your venue.
Need help choosing? Call Caterboss on (01) 687 5772.