Peg Boards

Peg Boards are versatile display boards used to present menus, promotions and key information in bars, pubs, cafes and restaurants. This range includes bar peg boards and compatible letter sets so you can create clear, professional signage that is easy to update. Ideal for front of house, they help keep offers visible, organised and on brand while saving wall and counter space. Built from durable materials, these boards are designed to withstand the demands of busy Irish hospitality venues.

• Bar peg boards in practical sizes to suit back bars, service counters and entrance areas.
• Letter sets with multiple characters for pricing, menu items and promotional messages.
• Clean, grid-style layouts that keep information neat, legible and easy to change.
• Robust construction suitable for high-traffic bars, restaurants, hotels and cafes.
• Ideal for displaying daily specials, drinks lists, event information and house rules.
• Compatible with wider blackboards and signage ranges for a consistent front-of-house look.

How to choose the right Peg Boards

• Measure the wall or back bar space where the board will be mounted to ensure the overall dimensions fit comfortably and remain visible to guests.
• Consider how much information you need to display, such as full menus, short specials lists or simple price points, and choose a board size accordingly.
• Check character set compatibility and quantity so you have enough letters and numbers to cover your menu layout and pricing format.
• Match the board style and colour to your existing blackboards, menu holders and overall interior design for a cohesive look.
• Think about how often content will change; high-change environments benefit from boards that are quick and simple to update during service.
• For multi-site operations, standardise on one board size and letter set to keep branding and messaging consistent across locations.

Care and maintenance

• Wipe peg boards regularly with a soft, damp cloth to remove dust, fingerprints and bar residue without damaging the surface.
• Avoid abrasive pads or harsh chemical cleaners that could scratch the board or dull printed finishes and borders.
• Store spare letters and numbers in labelled containers so sets stay complete and characters are easy to find during busy service.
• Periodically check fixings, hooks or wall mounts to ensure the board is secure and safely positioned above staff and customers.
• Remove letters gently to prevent bending or cracking, especially on frequently changed menu items and prices.
• If the board is near drinks stations or sinks, keep it clear of direct splashes and dry any moisture promptly to maintain appearance.

Explore our wider blackboards, menu display stands and tabletop signage ranges to create a coordinated front-of-house presentation across your venue.

Need help choosing? Call Caterboss on (01) 687 5772.