Toastie Bags

Toastie Bags are insulated food-grade bags designed to keep toasted sandwiches and paninis warm, protected and easy to handle in busy service. This range covers disposable catering toastie bags and reusable toaster bags suited to commercial kitchens, cafes, food trucks and event catering. They help maintain temperature, reduce mess on grills and toasters, and support quick, consistent service. Ideal for hot toasties, paninis and even some cold items, they improve presentation while keeping handling hygienic and efficient.

• Insulated toastie bags that help retain heat so sandwiches reach customers at the ideal serving temperature.
• Reusable toaster bags for use in standard slot toasters or conveyor toasters, reducing crumbs and cross-contamination.
• Durable food-safe materials designed for commercial use in cafes, delis, canteens and mobile catering units.
• Available in different sizes to suit classic toasties, paninis and gourmet filled sandwiches.
• Lightweight, easy-to-load designs that speed up service during busy breakfast and lunchtime periods.
• Ideal for events and takeaway operations where portability, clean handling and consistent presentation are essential.

How to choose the right Toastie Bags

• Consider the size and style of sandwiches or paninis you serve so the bags fit comfortably without crushing fillings.
• Decide between disposable toastie bags for high-volume, grab-and-go service or reusable toaster bags to reduce waste and running costs.
• Check temperature resistance and compatibility with your equipment, such as slot toasters, conveyor toasters or contact grills.
• Look for strong seams and tear-resistant materials that can cope with busy commercial use and frequent handling.
• Match the bag design to your service style, whether eat-in, takeaway, food truck or event catering, to keep workflow smooth.
• If you handle allergens or special diets, choose options that help minimise cross-contamination between different sandwich types.

Care and maintenance

• For reusable toaster bags, clean them thoroughly after each service using warm water and mild detergent, following manufacturer guidelines.
• Avoid abrasive pads or harsh chemicals that can damage non-stick coatings or weaken the bag material over time.
• Allow bags to dry fully before storage to prevent moisture build-up, odours and potential bacterial growth.
• Inspect bags regularly for tears, worn seams or heat damage and replace any that no longer provide safe, reliable performance.
• Store toastie bags flat or hanging in a clean, dry area away from sharp objects to maintain their shape and integrity.
• Train staff on correct loading and removal techniques to protect both the bags and your toasting equipment.

Explore our wider ranges of food bags, food boxes, disposable tableware and catering disposables to support your full hot and cold food offering.

Need help choosing? Call Caterboss on (01) 687 5772.