Microwave Cookware

Microwave Cookware covers durable containers, bowls and lids designed for safe use in commercial microwaves. This range includes clear and black polypropylene tubs, pulp bowls, plates and multi-compartment containers in a choice of capacities. Ideal for restaurants, takeaways, canteens and meal-prep operations, they support fast reheating, portion control and secure transport. Robust construction and tight-fitting lids help maintain hygiene, reduce leaks and keep food presentation consistent from kitchen to customer.

• Microwave-safe containers with matching lids in sizes from small 4oz pots to large 1350ml rectangular tubs for mains and sides.
• Round and rectangular food containers, including 2-part options, ideal for separating sauces, sides and main dishes for takeaway or delivery.
• Bagasse plates and bowls plus Bepulp containers for operators seeking eco-conscious, compostable microwave-ready packaging.
• Heavy-weight and clear containers designed for repeated heating and chilling, suitable for busy delis, cafes and contract catering.
• Stackable designs that maximise storage space in fridges, freezers and shelving while keeping portioned meals organised.
• Bulk pack quantities to support high-volume service and reduce per-unit packaging costs for professional kitchens.

How to choose the right Microwave Cookware

• Match container capacity to your menu items, from small sauces and sides to full main-course portions up to 1350ml.
• Decide between round or rectangular formats based on your shelving, delivery bags and how you plate or pack meals.
• Choose material types such as clear or black polypropylene for durability, or bagasse and pulp options for eco-focused operations.
• Consider whether you need single-compartment tubs or 2-part containers to keep components separate during transport and reheating.
• Check pack sizes and case quantities to ensure you have enough stock for peak service in restaurants, takeaways or canteens.
• Think about storage and stacking; select containers that nest and stack efficiently in fridges, freezers and hot-holding areas.

Care and maintenance

• Follow manufacturer guidance on maximum microwave power and heating times to prevent warping and extend container life.
• Avoid using sharp utensils inside containers to reduce scratching and maintain structural integrity for repeated use where applicable.
• Do not expose containers to direct heat sources such as grills, hobs or salamanders; they are designed for microwave use only.
• Store packs in a clean, dry area away from direct sunlight to keep plastics and pulp materials stable and food-safe.
• Dispose of single-use and compostable items according to local waste and recycling guidelines to support hygiene and sustainability.
• Regularly review stock rotation so older packaging is used first, maintaining performance and compliance with food safety standards.

Pair your microwave containers with our food storage, gastronorm pans and takeaway packaging ranges to streamline prep, service and delivery.

Need help choosing? Call Caterboss on (01) 687 5772.