Infrico AGB1402MDAB Dry Aging Meat Aging Cabinet (AGB MDA Series) is a professional upright Dry Aging meat cabinet in the Cavas & Dry Aging range, built for kitchens that want consistent, controlled meat maturation.
Designed to support dry ageing in a straightforward and safe way, it helps you develop deeper flavour, improved texture and more pronounced aromas—ideal for steakhouses, hotel kitchens and restaurant prep areas in Ireland looking to standardise results service after service.
With an overall size of W 1385 x D 868 x H 2130 mm, it offers a strong, easy-to-clean build and clear control over key conditions.
Key features:
- Exterior in AISI 304 stainless steel or black lacquered galvanised steel (B)
- AISI 304 stainless steel interior with deep-drawn guides, plus curved joints and base for simpler cleaning
- Digital controller with temperature and humidity management and a touch keypad
- LED lighting designed to enhance meat colour, cutting energy use by 80%–90% versus traditional bulbs
- Self-closing door with opening lock and double low-emissivity thermocouple plus argon charge
Available from Caterboss, the AGB1402MDAB is a practical choice for operators who need reliable dry ageing control without complicating daily kitchen routines.