Precision and safety meet in the WAS Germany Classic Style Filleting Knife. Built for busy brigades, this 30.5 cm knife glides through fish and meat with clean, controlled strokes, streamlining prep in any commercial kitchen.
Made from high‑quality 5Cr15MoV stainless steel (420‑grade), the slender blade offers dependable edge retention, corrosion resistance, and easy sharpening to keep you service‑ready. The classic ergonomic handle with an integrated hand guard delivers a secure, comfortable grip and added protection during long shifts. Well balanced and agile, it enables neat, low‑waste fillets and precise trimming around bones and skin for professional presentation. Its versatile profile also tackles everyday fruit and vegetable prep, reducing tool changes and speeding up mise en place across the pass.
Ideal for seafood restaurants, hotel kitchens, cafés, and catering teams that need reliable knives for high‑volume service. Add this commercial filleting knife to your professional kitchen and keep prep moving efficiently—available now from Caterboss in Ireland as part of your essential catering equipment.
