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Chilled Storage
High-quality refrigeration units designed for effective chilled storage of perishable items. These units provide consistent temperature control to ensure food safety and preservation. Choose from various types, including reach-in coolers, undercounter refrigerators, and display cases, all engineered for durability and efficiency. Ideal for commercial kitchens, restaurants, and food service operations, these refrigeration solutions help maintain the freshness and quality of stored products.
Polar G-Series Countertop Prep Fridge 3x 1/3GN & 1x 1/2GN - GD875
RRP €948.99 +VAT
Now: €729.99 +VAT
Infrio Ingredient Unit Counter Top VIP Range - VIP1X00RANGEOG
RRP €1168.70 +VAT
Now: From €836.07 +VAT
Polar G-Series Single Door Saladette Prep Counter Fridge - GH333
RRP €1124.49 +VAT
Now: €864.99 +VAT
Refrigeration Solutions for Optimal Chilled Storage
High-quality refrigeration units designed for effective chilled storage of perishable items are essential in any food service environment. This selection includes reach-in coolers, undercounter refrigerators, and display cases, all engineered for durability and efficiency to ensure food safety and preservation in commercial kitchens and restaurants.
Temperature Control and Efficiency
Reliable refrigeration solutions provide precise temperature control, creating an optimal environment for perishable goods. With advanced cooling technology, these units maintain consistent temperatures, reducing the risk of spoilage and ensuring compliance with food safety regulations. Energy-efficient designs also contribute to lower operational costs, making them a smart choice for any food service establishment.
Versatile Design for Various Applications
These refrigeration units are thoughtfully designed to fit various commercial kitchen layouts and workflows. Reach-in coolers offer easy access for quick retrieval of ingredients, while undercounter refrigerators maximize space without compromising functionality. Display cases not only preserve products but also enhance presentation, making them perfect for grab-and-go settings.
Durability and Longevity
Hand-selected from top manufacturers, these refrigeration units are built to withstand the demands of high-volume food service operations. Constructed with robust materials and advanced technology, they ensure longevity and dependability, allowing chefs and operators to focus on food preparation and service without concerns about equipment failure.