Commercial Blast Chillers & Blast Freezers
Blast Chillers and Blast Freezers rapidly reduce food temperature to safe levels, preserving freshness, flavour, and texture while meeting HACCP food safety standards. Essential for restaurants, hotels, bakeries, and catering kitchens, these units cool cooked food from +70°C to +3°C or freeze it down to -18°C quickly and safely. Caterboss supplies energy-efficient, stainless-steel blast chillers and freezers designed for consistent, high-performance results in demanding commercial environments across Ireland.
- Rapid temperature reduction to preserve food quality and safety
- Meets HACCP and food safety regulations
- Energy-efficient digital controls for precision cooling
- Durable stainless-steel construction for professional use
- Nationwide delivery and support from Caterboss
Chefs Range BCB/10E 10 Tray Blast Chiller/Freezer
Sagi CRIHC - Roll In Refrigerator
Sagi NF51H 5 x 1/1gn Under Oven Multifunctional Blast Chiller/Freezer, Slow cooking, Thawing, Prooving
Infrico ABT102S Blast Chillers ABT Series – Blast Chillers And Freezers 3, 5, 6, 7 Levels
Williams Jade - J1BC Upright Blast Chiller
Sagi NF51M 5 x 1/1gn Multifunctional Blast Chiller/Freezer, Slow cooking, Thawing, Prooving
Sagi GR7AU Remote Condensing Unit With Housing
Sagi NF101L 10 x 1/1gn Multifunctional Blast Chiller/Freezer, Slow cooking, Thawing, Prooving
Infrico ABT201CBI Blast Chillers 20 Series – Blast Chillers And Freezers 20 Levels
Infrico ABT201C Blast Chillers 20 Series – Blast Chillers And Freezers 20 Levels
Infrico ABT201S Blast Chillers 20 Series – Blast Chillers And Freezers 20 Levels
Infrico ABT201P Blast Chillers 20 Series – Blast Chillers And Freezers 20 Levels
Infrico ABT202CBI Blast Chillers 20 Series – Blast Chillers And Freezers 20 Levels
Infrico ABT202C Blast Chillers 20 Series – Blast Chillers And Freezers 20 Levels
Infrico ABT202S Blast Chillers 20 Series – Blast Chillers And Freezers 20 Levels
Infrico ABT202P Blast Chillers 20 Series – Blast Chillers And Freezers 20 Levels
Sagi Remote Roll In Blastchiller/Freezer - 20 X 1/1Gn Or 600 X 400Mm Trays
Chefs Range BCC/4008 - Integral Roll In Blastchiller/Freezer - 20 x 2/1gn or 800 x 600mm trays
Infrico ABT202CP Blast Chillers 20 Series – Blast Chillers And Freezers 20 Levels
How to choose the right blast chiller or blast freezer
- Capacity: select based on batch size and daily production volume
- Cooling cycle: blast chillers reach +3°C, blast freezers go as low as -18°C or below
- Control system: digital programmable controls for precise temperature management
- Construction: stainless-steel interior and exterior for hygiene and easy cleaning
- Installation: ensure adequate ventilation and power supply for optimal performance
Care and maintenance
- Clean internal surfaces and probes daily after use
- Defrost and sanitise regularly to prevent ice and odour build-up
- Check door gaskets and temperature sensors routinely
- Schedule annual servicing to maintain consistent cooling efficiency
Why choose Caterboss
- Leading supplier of commercial blast chillers and freezers across Ireland
- Energy-efficient and HACCP-compliant equipment from trusted brands
- Fast nationwide delivery and expert aftersales support
Need advice on the best blast chiller or freezer for your kitchen? Call Caterboss on (01) 687 5772 or browse our full range of commercial refrigeration equipment.