Bib Aprons

Bib Aprons provide full front coverage to protect staff uniforms from spills, splashes and stains in busy commercial kitchens and service areas. This range includes classic chef bib aprons, butchers stripe styles, waterproof PVC options and contemporary denim and canvas designs. Ideal for restaurants, cafes, bars, hotels and event caterers, they combine professional presentation with everyday practicality. Lightweight, durable fabrics and adjustable ties help staff stay comfortable and presentable throughout long shifts.

• Traditional cotton and polycotton bib aprons in classic colours such as black, navy and white for back of house and front of house use.
• Butchers stripe bib aprons in standard and waterproof PVC finishes for high-splash prep areas and butchery counters.
• Premium woven and branded bib aprons from leading chefwear suppliers for a coordinated professional look.
• Denim and linen blend bib aprons for modern cafes, bistros and food trucks seeking a more contemporary uniform style.
• Lightweight, easy-care fabrics designed for frequent washing while maintaining colour, shape and a crisp appearance.
• Options with multiple pockets and cross-back straps to improve comfort and keep essential tools close to hand.

How to choose the right Bib Aprons

• Consider the level of coverage and length required for your operation, from standard 70 x 90cm aprons to longer styles for heavy prep work.
• Choose fabric to suit the task: cotton or polycotton for general kitchen use, PVC or water-resistant finishes for wet or high-splash areas.
• Match colours and patterns, such as black, navy or butchers stripe, to your existing staff uniforms and brand identity.
• Decide on pocket layout if staff need to carry pens, order pads, thermometers or handheld devices during service.
• Think about comfort features like cross-back straps or adjustable necks for staff working long shifts in hot kitchens.
• Assess how often aprons will be laundered and select durable, colourfast fabrics that withstand commercial washing.

Care and maintenance

• Wash bib aprons regularly at the temperatures recommended by the manufacturer to maintain hygiene and fabric performance.
• Pre-treat heavy stains such as grease, wine or sauces before washing to extend the life and appearance of the apron.
• Avoid harsh bleach or overly abrasive detergents on coloured or patterned aprons to prevent fading and fabric damage.
• For PVC and waterproof styles, wipe down after use and hang to dry fully to prevent odours and cracking.
• Inspect ties, seams and pockets frequently and repair or replace worn aprons to maintain a professional look.
• Store clean aprons in a dry, ventilated area so staff can quickly access fresh garments at the start of each shift.

Explore our wider chefs clothing, front of house aprons and staff uniform ranges to complete a consistent, professional look across your business.

Need help choosing? Call Caterboss on (01) 687 5772.