- Width: 1227 mm
- Height: 330 mm
- Depth: 762 mm
- Electric: Electric
Pay just 60% upfront, and spread the remaining 40% over 12 weeks.
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Spread the full cost over 1–5 years through trusted finance partners.
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Description
The Turbochef HHC2620 Split Belt Electric Conveyor Oven is a powerful foodservice appliance designed for commercial kitchens. Featuring advanced technology, this countertop oven cooks up to 30% faster than traditional ovens with its split-belt conveyor system and turbo impingement technology. With features such as touchscreen controls, rapid cook times, and energy efficiency, the Turbochef HHC2620 Split Belt Electric Conveyor Oven is the perfect solution for busy restaurant kitchens.
Product Features