- Maximum dough capacity ranges from 30 to 300 kg.
- Mixers with 2 motors are available with voltage options: 230V/50Hz/1ph (models 30/40/50-1) suitable for dough with 60% hydration, or 400V/50Hz/3ph suitable for dough with 50% hydration and for heavy-duty use.
- Equipped with a double inverter allowing separate speed adjustments for the spiral and bowl, ranging from 70 to 300 rpm for the spiral and from 8 to 30 rpm for the bowl.
- Features belt transmission.
- Reinforced spiral and calibrated breaking bar.
- Includes retractable castors.
- Constructed with a high resistance stainless steel bowl, spiral tool, and breaking bar.
- Electrical system and safety devices are compliant with CE regulations.