Infrico VCB 12 UH (VCB12UH) is a Coral-series ice cream display case designed for busy pastry and dessert service. Listed under Pastry Display Cases > Coral, it’s a strong fit for hotels, cafés and restaurant dessert stations in Ireland where presentation and reliable temperature management matter.
The unit is finished with a white Compac quartz worktop and a straight heated, folding front glass in the Coral configuration—helping maintain clear visibility for customers while supporting quick, practical access during service. Inside, the exposure deck is sized for 5L trays (360 × 165 × 150 mm), with capacity arranged to hold between 14 and 20 trays depending on layout, making it suitable for gelato, sorbets and frozen dessert lines.
Key features for professional use:
- Precise temperature and humidity control for easier set-up of your preferred range
- LED lighting engineered to cut energy use by around 80–90%
- Ventilated condensing refrigeration for even performance
- Hot gas defrost with end-temperature control to help manage ice build-up
Infrico also notes auditing/certification to ISO 9001:2015, ISO 14001:2015 and OSHAS 18001:2007, plus INTERTEK testing to UL 471 and NSF 7. Available from Caterboss.