Infrico VACT6A (code VACT6A) is a compact HORECA equipment vacuum packaging machine designed for busy professional kitchens that need consistent vacuum packing with straightforward, time-based control. It’s a practical choice for restaurants, cafés, hotels and takeaways in Ireland looking to portion, prep ahead and protect food quality.
Built for commercial use, the VACT6A features an AISI 304 stainless-steel outer body and an AISI 304 stainless-steel vacuum chamber. The tank is finished with radiused corners to help speed up cleaning between services. A robust methacrylate lid with internal stainless-steel hinges supports everyday opening and closing, while the food-grade polyethylene plate helps optimise vacuum performance.
Operation is simple and repeatable thanks to a digital control panel with an electronically managed automatic packaging cycle. Progressive air return is standard, allowing a more controlled re-entry of air at the end of the cycle.
Key features include:
- AISI 304 stainless-steel structure and chamber for durability and hygiene
- Cooling time to support reliable sealing on the VACT6A
- Vac-stop function to interrupt a step and move straight to the next
- Pump oil level sight glass for quick visual checks
- High-performance DVP pump on tabletop “time” models
Optional gastro-vac accessory available for vacuuming in Gastronorm containers. Available from Caterboss.
