Infrico VACE 30 (VACE30) is a HORECA equipment essential for professional kitchens that need reliable portioning, prep organisation and product protection. As an external aspiration vacuum packaging machine and thermosealer, it’s designed to draw air out of compatible bags and seal them cleanly—ideal for streamlining mise en place and reducing oxidation-related spoilage in day-to-day service.
Built with an internal and external body in AISI 304 stainless steel, the VACE 30 suits demanding back-of-house environments where durability and easy wipe-down hygiene matter. A self-lubricating pump supports consistent operation, while the digital control panel keeps the process straightforward for staff at different skill levels, with three preset programmes and an electronically managed automatic filling process.
Key features include:
- Adjustable vacuum time: set points at 15 or 30 seconds, plus manual fine-tuning
- Adjustable sealing time: 1 to 7 seconds to match different bag thicknesses
- “Vac stop” function to interrupt any stage and move on to the next step
- Compatible with embossed bags
A practical choice for restaurants, cafés, takeaways and hotels in Ireland looking to improve prep consistency and reduce waste without overcomplicating workflow.
