The Infrico FHESM400S SPLIT (model code FHESM400S) is a professional Horeca equipment flake ice maker built for sites that need flat flake ice on demand, without an integrated storage bin. As part of the ES‑Modular range, it’s designed as a modular ice manufacturer, while the ES‑SPLIT configuration is supplied without a condensing unit—ideal where a split-style installation is required.
Flat flake ice is well suited to day-to-day catering tasks, particularly for presenting and chilling fish and fresh produce, as well as applications noted in chemical and pharmaceutical environments. The ice is described as flat flakes of an ideal thickness, with an ice temperature stated at -5°C / 10°C.
Key features:
- AISI 304 stainless steel bodywork for robust, kitchen-ready durability
- Modular design (no storage) to pair with a suitable ice bin set-up
- Split version supplied without condensing unit
- Water connections: Ø 3/4 inlet and Ø 24 mm outlet
- Production conditions stated at 21°C ambient and 15°C water temperature
A solid choice for Irish hospitality venues that want a dedicated flake ice maker—available from Caterboss.
