Infrico ABT20 4CP (ABT204CP) is a high-capacity blast chiller/freezer from the Temperature Chillers and Freezers 20 Double Series, designed for busy production in restaurants, hotels and central kitchens. Listed under Blast chillers and “blast chillers and freezers 20 levels doubles”, it helps you chill or freeze cooked food quickly to protect texture, flavour and service readiness.
Fast chilling takes food from +90°C down to +3°C in under 90 minutes, while rapid freezing brings +90°C down to -18°C in under 270 minutes—ideal when you’re batching sauces, proteins, bakery items or prepped components for later service in Ireland.
Key features at a glance:
- Operating temperature range: +3°C to -40°C
- Forced cooling system with thermostatic expansion valve
- Touch controller for straightforward operation
- AISI 304 stainless steel build for hard-working kitchens
- 80 mm cabinet thickness with 40 kg/m³ insulation (CFC-free, zero ODP-GWP)
- Climatic class 4 (38°C) performance rating
Sized at W 1400 x D 2025 x H 2280 mm and powered by 380V / 3ph / 50Hz, the ABT20 4CP is a robust, professional choice—available from Caterboss for sites that need dependable rapid chilling and freezing at scale.
