Infrico ABT20 4C Blast Chiller/Freezer (ABT204C) is a professional solution in the Blast chillers category, designed for busy production kitchens that need consistent, rapid chilling and freezing as part of daily service.
Built for demanding hospitality environments in Ireland, it brings hot food down quickly for safer handling and better product quality: it can chill from +90°C to +3°C in under 90 minutes, and freeze from +90°C to -18°C in under 270 minutes. The operating temperature range is +3°C down to -40°C, making it suitable for both blast chilling and deep-freeze applications.
Key features include:
- “20 Double Series” unit within Blast chillers and freezers 20 levels doubles
- Stainless steel AISI 304 construction for durability in commercial kitchens
- Forced cooling system with thermostatic expansion valve for stable performance
- Touch controller for straightforward operation
- 80 mm thickness with 40 kg/m³ insulation (CFC-free, Zero ODP-GWP)
- Climatic class 4 / 38°C for warmer kitchen conditions
- Defrost by compressor shutdown
- Electrical supply: 380V / 3ph / 50Hz
Overall dimensions: W 1400 × D 2025 × H 2280 mm. Available from Caterboss.