Infrico ABT20 2CBI (model code ABT202CBI) is a heavy-duty blast chiller/freezer from the Blast chillers category, designed for busy professional kitchens that need rapid cooling and deep-freezing as part of daily production. Part of the blast chillers and freezers 20 levels range, it suits high-output prep areas in hotels, restaurants, cafés and takeaways.
Performance is geared for speed: it can pull food down from +90°C to +3°C in under 90 minutes, or from +90°C to -18°C in under 270 minutes—ideal for fast turnaround between cooking, portioning and storage without compromising product quality.
Built in AISI 304 stainless steel with 80 mm thickness and high-density (40 kg/m³) insulation, it’s made for demanding back-of-house use. The forced cooling system and thermostatic expansion valve help maintain consistent results, while defrost is handled by compressor shutdown.
Key features:
- Working temperature range: +3°C to -40°C
- Climatic class: 4 / 38°C
- Touch controller for straightforward operation
- CFC-free insulation with zero ODP-GWP
- Electrical: 380V / 3ph / 50Hz
- Size: W 1400 x D 1325 x H 2280 mm
Available from Caterboss for Irish hospitality venues looking to standardise chilling and freezing across Ireland.