MONO's Harmony Modular Deck Oven has been designed by bakers for bakers. The beautifully mellow bake makes it ideally suited for producing true artisan breads and high-end confectionery products. Each component of the Harmony Modular Deck Oven is built separately, allowing it to be delivered through a standard doorway and installed onsite. This feature makes it the perfect solution for bakeries with limited access and those situated in basements or upper-story locations. Additionally, it offers the benefit of expanding the number of decks at a later date if required.
The Harmony Modular Deck Oven combines the best of traditional baking techniques with efficient modern engineering and unparalleled bake control. This easy-to-use oven is available with the New Eco-Touch Controller or with a Classic Controller.
Testimonials from satisfied users highlight the oven's exceptional performance. Ben Welch from The Garage Bakehouse in Market Harborough, UK, describes it as a "cracking piece of kit" and notes his trust and reliance on a Mono deck from his experience at Skibo Castle. The Authentic Bread Company in Gloucestershire, UK, praises the oven for producing sourdough crusts that are hard to believe. Harrods' baker in London, UK, calls it "the best deck oven I've ever used." Orchard Hills Bakery in West Midlands, UK, finds the oven marvellous, meeting and surpassing expectations, and notes that it becomes the center of attention when baking in front of customers, adding to the atmosphere. Ben Wykes from Modern Provider in Margate, UK, reports that his bread looks great and that he has doubled his bake capacity per batch time after a test bake.
