The Hygiene Champion, also known as the GenWare Blue Low Density Chopping Board, is an invaluable asset to any professional kitchen. Manufactured from low-density polyethylene, this board offers a resilient, sturdy surface suitable for the most demanding of kitchen environments.
Caterboss understands the significance of hygiene in food preparation. Therefore, this cutting board adheres to the Food Safety Act of 1990, ensuring the prevention of cross-contamination. The GenWare color coding system is in place to further boost your kitchen's safety standards. Our blue chopping board is specially designated for the preparation of raw fish, thus contributing to the prevention of foodborne illnesses.
To complement your purchase, Caterboss provides a complimentary color-coded wall chart. This chart acts as a visible reminder of health and safety regulations, further promoting the use of the correct board for each food type. This chopping board not only complies with the HACCP food regulations but also helps your business maintain its high standards of food safety.
In summary, the GenWare Blue Low Density Chopping Board from Caterboss is more than just a kitchen tool; it is a commitment to hygiene and safety in your food establishment.
