Busy services demand pans that respond instantly. The WAS Germany Lyonese Pan Ø36 cm delivers fast, even heat thanks to its aluminium body, while a durable non-stick interior releases eggs, fish, and delicate sautéed veg with minimal oil. A sturdy iron handle gives confident control when tossing on the line.
The traditional Lyonese flared profile lets you slide food cleanly onto the pass and makes stirring and tossing effortless, helping speed up plating during peak periods. Lightweight yet hard‑working, the aluminium construction reduces fatigue without compromising performance in a commercial setting. The generous 36 cm diameter handles larger portions, batch cooking, or omelettes for the breakfast rush—ideal for hotels and banqueting. Non-stick cleanup is quick, helping crews turn stations faster between services and cut down on waste. Reliable heat distribution supports consistent results, service after service.
A smart choice for restaurants, cafés, and hotel kitchens, as well as mobile caterers who need dependable, easy-release cookware for the professional kitchen. This commercial catering equipment is available from Caterboss in Ireland.
