Built for high‑volume service, this CHEFPROOF Stock Pot keeps soups, broths and sauces moving in a busy pass. With a generous 36‑litre capacity and a space‑efficient 36 cm diameter, it supports batch cooking without crowding your range.
Engineered in 18/10 chrome nickel steel, it delivers long‑term corrosion resistance and a hygienic surface suited to daily commercial use. The heavy capsule base promotes fast, even heat distribution and reliable temperature hold, reducing hot spots and helping you maintain a steady simmer. Welded‑on, stay‑cool handles provide a secure, comfortable lift during prep and service, while the precision pouring rim allows clean, drip‑free decanting into GN pans or storage containers. Weighing 5.74 kg, it’s reassuringly substantial yet easy to handle around a professional kitchen.
A dependable choice for restaurants, hotels, cafés, bakeries and contract caterers producing stocks, pasta water or bulk sauces. Order this commercial stock pot as part of your catering equipment lineup from Caterboss — delivering to kitchens across Ireland.