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Description
Built for fast prep on busy lines, the WAS Germany Classic Style Boning Knife puts confident control in your hand. Its 24 cm stainless blade works cleanly around joints and seams, speeding up meat and fish prep in any commercial kitchen. From trimming silverskin to shaping portions, it delivers neat results fast.
Made from 5Cr15MoV stainless (420 grade), the blade offers reliable edge retention and strong corrosion resistance for daily service. The ergonomic handle with an integrated hand guard boosts grip and safety while reducing fatigue during long shifts. Balanced weight and a fine, easy-to-maintain edge support precise, repeatable cuts. Versatile enough for fruit and vegetables as well as meat and fish, it covers everyday prep without constant tool changes.
Ideal for restaurants, hotels, cafés, and catering teams that need dependable knives for continuous prep in a professional kitchen. Also a smart addition to butchery or deli counters where accuracy matters. Available in Ireland from Caterboss as part of our professional catering equipment range.
Product Features