Buffalo Chamber Vac Pack Machine 9Ltr - DK208

Whether you're sealing up foods for storage or sous vide cooking, the Buffalo chamber vac pack machine is a fantastic commercial solution for the professional kitchen. Offering a quick and easy way to seal your food in vacuum pack bags, it's a simple and highly efficient method of extending the lifespan of your ingredients by up to five days, while also reducing food waste. The whole process is effortless and is guaranteed to preserve the taste and textures of your delicious dishes for longer.

Additionally, the machine can also be used as a dedicated sealer without removing any air from the bag. This means there's no need for a separate sealer machine taking up space in your kitchen. With an adjustable seal time of three to nine seconds, produce is quick and easy to pack.