Spaceman S30A Ice Cream Machine - S30A

Experience the exceptional performance of the Spaceman S30A, a twin twist, floor-standing ice cream machine designed for commercial use. This advanced model, featuring a pump feed system, enhances the soft serve experience by increasing overrun from 40% to 70%, resulting in a creamier and more luxurious product. Perfect for ice cream parlours, dessert stations, and commercial venues like cinemas and leisure centres, the S30A combines high capacity with cutting-edge technology.

Key features of the Spaceman S30A include a pump feed system that achieves higher overrun for a creamier texture and increased profitability. The microprocessor control ensures precise operation and consistent quality. With a high output capability, the machine can serve up to 290 servings per hour. It boasts a generous capacity with dual 12-litre hoppers and 1.7-litre cylinders to support continuous production. The dispense tracking feature records daily and total dispenses for easy inventory management. Automatic viscosity regulation maintains consistent ice cream quality batch after batch, while temperature monitoring with intuitive displays shows hopper and cylinder temperatures, ensuring optimal operation.

The Spaceman S30A is engineered for businesses that demand high-quality and efficient dessert offerings. Its robust design and innovative features make it a standout choice in commercial ice cream production. Elevate your dessert menu with the Spaceman S30A.