Paper Towels and Dispensers

How to choose the right Paper Towels and Dispensers

• Match towel format (C fold, Z fold, centre feed) to your service area and desired level of portion control.
• Consider roll length and sheet count so washrooms and kitchens can operate through peak periods without constant refilling.
• Choose dispenser material and finish to suit your environment, from robust ABS plastic to premium stainless steel.
• Check available wall space and mounting height to ensure dispensers are accessible and do not obstruct doors or equipment.
• Think about traffic levels in each washroom or prep area and select jumbo or mini jumbo systems where usage is high.
• Prioritise eco friendly and recycled paper options if sustainability and waste reduction are key for your business.

Care and maintenance

• Wipe dispenser exteriors daily with a non abrasive cleaner to maintain hygiene and appearance.
• Inspect locking mechanisms, hinges and viewing windows regularly to ensure smooth, reliable operation.
• Refill with the correct paper size and core type to prevent jams and misfeeds.
• Keep storage areas dry and clean so paper towels and rolls remain protected from moisture and contamination.
• Schedule routine checks of stock levels across all washrooms and kitchens to avoid running out during busy service.
• Dispose of used paper towels through appropriate waste or recycling streams in line with your site policy.

Explore our wider Cleaning and Hygiene ranges, including soap dispensers, hand dryers, washroom chemicals and waste management solutions to complete your facilities setup.

Need help choosing? Call Caterboss on (01) 687 5772.