Greaseproof Paper

Greaseproof Paper is essential for clean, professional food wrapping, lining and presentation in busy Irish kitchens and takeaways. This range covers compostable greaseproof sheets, burger wraps, chip bags, newspaper offcuts and printed gingham designs in multiple sizes. Ideal for cafes, food trucks, restaurants and delis, it helps keep counters, trays and packaging free from excess grease. Durable, food-safe and easy to handle, it supports fast service, strong presentation and high hygiene standards.

• Compostable greaseproof sheets in popular sizes for lining trays, baskets and food-to-go packaging.
• Burger wraps and chip bags designed for takeaways, burger joints and fast food counters.
• Red gingham and printed greaseproof paper for eye-catching food presentation in baskets and trays.
• Plain white and natural-style sheets and bags for versatile use across bakery, deli and hot food service.
• High grease resistance to protect packaging, reduce mess and keep serving areas cleaner.
• Bulk catering packs to support high-volume service while keeping per-portion costs under control.

How to choose the right Greaseproof Paper

• Match sheet or bag size to your menu items, from small burgers and wraps to large trays and sharing portions.
• Decide between plain, printed or gingham designs depending on whether you prioritise simple function or branded-style presentation.
• Choose compostable or eco-focused options if you need to meet sustainability targets or local waste requirements.
• Consider service style: select wraps and bags for takeaway, and flat sheets for lining baskets, trays and pans.
• Check pack quantities to suit your volume of trade, from small cafes to high-throughput chip shops and food courts.
• Ensure compatibility with other packaging such as food boxes, trays and pots for a consistent, secure wrap.

Care and maintenance

• Store greaseproof paper in a cool, dry area away from direct sunlight and heat sources to prevent curling or damage.
• Keep packs sealed or in covered dispensers to protect sheets from dust, moisture and kitchen contaminants.
• Avoid placing sheets too close to open flames or intense heat to maintain safety and paper integrity.
• Use clean, dry hands or tongs when handling sheets to uphold food hygiene standards.
• Rotate stock using a first-in, first-out system so older packs are used before new deliveries.
• Dispose of used sheets in line with local waste and composting guidelines, especially for compostable products.

Pair your wraps and sheets with our food boxes, trays, paper pots and other disposable tableware to create a complete food-to-go solution.

Need help choosing? Call Caterboss on (01) 687 5772.