Infrico FHTM510S SPLIT is a HORECA equipment cubed ice maker designed to produce compact, crushed-style ice for busy service environments. Built as a modular ice maker, it’s supplied without an integrated storage bin and without a condensing unit, making it a suitable choice where your site already has a separate ice storage solution and the installation calls for a split configuration.
The body is manufactured in AISI 304 stainless steel, a robust, kitchen-ready material suited to demanding day-to-day use. This model is a strong fit for restaurants, hotels, cafés and takeaways, and it’s equally suited to specialist applications where reliable compact ice is required, including fish handling as well as chemical and pharmaceutical settings.
Key features at a glance:
- Modular design: no storage bin and no condensing unit included
- AISI 304 stainless steel construction
- Water connections: inlet Ø 3/4 and outlet Ø 24 mm
- Power supply: 220–240V / 50 Hz
- Rated under optimal production conditions at 21ºC ambient and 15ºC water temperature
A practical option for Irish hospitality venues that need dependable ice production in a professional, configurable setup—available from Caterboss.
